Stuff I Eat
Making Marmalade
January is marmalade month. Marmalade is the best, and almost as good as Marmite. Making your own is quite a faff, but it tastes better than anything you will ever have bought (I'm even looking at you Frank Cooper's Oxford Marmalade). Do it. It also means you have...
Oyster Leaves
What, in God’s name, you may ask, are oyster leaves? Very good question. I was working with a chef at a place I work sometimes (writing about food, rather than cooking it), and he hilariously conned me into eating one of these so-called vegetable items. Now, I like...
Tesco Finest Soup
This soup sounds good doesn't it? Don't be fooled people. This is the most revolting soup I've ever tried... Click here to find out more...
Sometimes I’ll review a home-made recipe, others a ready meal, or food eaten on my travels. I give everything a score, a verdict, and a brief thought about whether I’d eat it again.
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