Sophie Pither finds out what eating 200 cals per day at a luxury German fasting clinic feels like
Back in my twenties I would shed half a stone on holiday through a whirlwind of dancing, late nights and little food. Today, nearing 50, trips abroad have the opposite effect. Keen for drastic action to shift my middle-aged midriff, I book into Buchinger Wilhelmi, a therapeutic fasting clinic by Lake Constance in southern Germany.
The clinic, described by its owners as “part hotel, part monastery, part hospital”, is…
Read the full article in The Times here.
